Old Ox Brewery

Chesapeake Bay dead zones are devoid of oxygen and aquatic life, lowering the natural beauty, economic value, and health of its environment. Lauren Mosesso, PHD candidate at the University of Delaware will discuss her fieldwork on the Bay.

We've brewed up one Dickens of an ale. Wheat, oats, and lactose contribute to a silky mouthfeel while nutmeg, vanilla, and cinnamon add just the right amount of spice. Images of Fezziwig will dance in your head! In… Read More

In the midst of our Civil War, with no end in sight, why wasn't Lincoln invited as the keynote speaker at Gettysburg and why did he accept the secondary role to make only a “few appropriate remarks?” John… Read More